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Issue 01 2026.10.11 First issue
This week — 4 stories

The world's cannabis culture, curated once a week.

This week: a glass festival in Los Angeles, ducks in Colorado, a California brand crossing into Canada, and a look inside a Dutch grow.

16:20 — the hands are 10 degrees apart.
  1. 01More than 100 glass artists gather in LA: Puffcon 2026Glass & Gear / US
  2. 02Pest control is handled by ducks: Edun, a farm in ColoradoCulture / US
  3. 03California's Rove picks Canada for its first move abroadProducts / CA
  4. 04Inside a legal Dutch grow: a hash lab and a chef from a starred kitchenProducts / NL
01
Category
GLASS & GEAR / CULTURE
Where
Los Angeles, USA
When
Held Oct 3–4

More than 100 glass artists gather in LA: Puffcon 2026

Summary

Vaporizer brand Puffco held its annual event in Los Angeles. Live demonstrations by more than 100 glass artists shared the venue with music from Metro Boomin and others.

Puffco, known for its electric dab rig, the Peak, held its block party Puffcon on October 3 and 4. The venue was Los Angeles Center Studios, a film studio lot in downtown LA. This was the sixth edition.

One of the main draws was the Glass Village. More than 100 glass artists from around the world gathered there and blew glass in front of visitors.

Metro Boomin headlined Saturday and Action Bronson headlined Sunday, with Curren$y and The Alchemist & Boldy James also on the bill. Food came from Smorgasburg, LA's popular open-air market, alongside a silent disco, art installations and booths from more than 50 brands.

Puffcon began as a gathering open only to people who owned a Puffco device. Saturday and two-day passes were still limited to owners this year, but Sunday was open to anyone.

Our view

No cannabis is sold at the event. It works as a kind of cultural festival built around glass, music and food, not as a place to sell. It is also striking that a maker of smoking devices has kept a festival going for six years with glass artists at its center.

02
Category
CULTURE
Where
Colorado, USA
When
Published Oct 9

Pest control is handled by ducks: Edun, a farm in Colorado

Summary

At Edun, a family-run cannabis farm in Colorado, ducks eat the pests in the fields. The farm uses no pesticides or chemical fertilizers and puts its effort into building soil.

In Parachute, a town in western Colorado, there is a cannabis farm where ducks wander the fields. It is Edun, run by Jimmy and Michelle Brinkerhoff.

The ducks' job is to eat roly-polies, slugs and snails. As they walk, they also keep weeds down and work air into the soil. Their names are SaDIVA, InDUCKa and HIGHbird, plays on sativa, indica and hybrid.

Edun follows a natural farming method that originated in Korea. It builds living soil by layering rock, sand, clay and compost to recreate natural strata, and feeds it with a homemade liquid of fermented plants. It also uses charcoal made from sunflowers and fermented seawater.

The approach takes 20 to 30 percent more labor than conventional growing, and THC comes in at about 22 percent, lower than the state's top sellers. Edun does not sell flower as it is. It processes its harvest into concentrates, edibles and pre-rolls.

Our view

The couple compare their cannabis to heirloom tomatoes: uneven in shape, but better tasting. They also say living soil gets better every year, like a savings account that earns interest. It points to a different way of choosing, by how something is grown, apart from the race for higher numbers.

03
Category
PRODUCTS
Where
Ontario, Canada
When
Announced Sep 30

California's Rove picks Canada for its first move abroad

Summary

California vape brand Rove has started selling outside the United States for the first time. It has gone to Ontario, Canada, with a compact vape made from crystals, in three strains.

Founded in 2016, Rove is a California brand that makes vapes and pre-rolls. On September 30 it announced its launch in Ontario. Retailers order through the province's official wholesaler, and the products are already on shelves.

What it brought is the Diamond Series Minibar, a compact all-in-one vape. Diamond-like crystals are slowly drawn out of flower that was frozen right after harvest, then turned to liquid and filled into the device.

It comes in three strains: Granddaddy Purp, Skywalker OG and Blue Dream. The company says the formulations are the same as those it sells in the United States.

The company's president says Rove had had its eye on Canada for years. It plans to expand to other provinces over the coming months.

Our view

Rove is sold in more than 3,000 stores across 16 US states, and its annual revenue is over 100 million dollars, according to the company. Even for a brand of that size, this is its first time crossing a border. It may mark the start of American brands heading overseas.

04
Category
PRODUCTS / CULTURE
Where
Bemmel, Netherlands
When
Published Oct 9

Inside a legal Dutch grow: a hash lab and a chef from a starred kitchen

Summary

A video shows the inside of Hollandse Hoogtes, one of ten companies growing cannabis legally for coffeeshops in the Netherlands. Strain selection, hash making and gummy production are each handled by a different team within the facility.

In the Netherlands, only ten licensed companies now grow cannabis legally for coffeeshops. One of them is Hollandse Hoogtes in Bemmel, in the province of Gelderland. The Dutch cannabis outlet CNNBS presented a video tour of the facility.

Strain selection is in the hands of Karma Genetics, a breeder with many cup wins. The company holds more than 200 strains and keeps 20 to 25 in production at a time. A candidate plant does not move into full production until its harvest has actually been tried.

Each of the roughly 400 mother plants carries its own QR code, so flower can be traced from the plant it grew from to the shop it reached. Harvested flower is trimmed by hand and bagged by hand.

The facility also has a hash lab. Frozen flower is washed in ice and cold water to collect the resin, which is sorted into four grades, and rosin is made as well. The lower grades go to the kitchen, where a chef with experience in a Michelin-starred restaurant turns them into THC gummies in 5 mg and 20 mg doses.

Our view

A single harvest runs to 180 to 220 kilograms, yet the work looks more like a craft workshop. One person selects, another washes, another cooks. It shows the inside of the coffeeshop country shifting toward a division of labor among craftspeople.